Coca (Catalan bread)

Coca (Catalan bread) with tomato & virgin olive oil

Spinach, walnut & raisin croquette

Artichoke carpaccio, cured duck ham, parmesan & truffled cream of balsamic

Grilled octopus causa & homemade chimichurri

Foie, porcini & thyme panna cotta

Beetroot mousse, oven-cooked fennel, smoked herring  & crispy kale

Red: chickpea curry, pomegranate & “gamba roja” (red prawn)

Roasted aubergine, confit pear, gorgonzola & caramelized walnut salad

Ceviche classic, tiger milk & orange confit sweet potato

Ceviche “La Singular” with raspberries & tiger milk

Salmon tartar, mango & peanut hummus

Marinated mackeral, melon ‘ajoblanco’ (garlic soup), confit tomato & samphire

Homemade sweet potato gnocchi, sobrasada, honey & goat’s cheese sauce

Brandade (creamed salted cod) lasagne, apricot mousseline gratin

Duck confit and roasted pumpkin cannelloni, saffron sauce

Tacos with rabbit, chocolate, pear & honey alioli

Pig’s trotters (boneless), black pudding & confit porcini

“The Singular chicken” (Orange pickled chicken thighs, pea & spices hummus)

Veal tataki, smoked aubergines with miso, tomato & basil confit

Breast of duck (magret), passion fruit sauce, banana, pistachio

Roast lamb, sautéed vegetables & mint sauce

Grilled baby squid, romesco sauce & vegetable spaghetti

Seared sesame crusted tuna & wok vegetables